Wales’ First Hybrid Bokashi & Ridan School Composting System

Llanfoist Fawr Primary School Case Study

Llanfoist Fawr Primary School in Monmouthshire has become the first primary school in Wales to implement a full hybrid Bokashi and Ridan composting system, transforming cooked food waste into nutrient-rich compost in approximately three months.

Supported by Monmouthshire County Council and the Shared Prosperity Fund, this pilot project demonstrates how schools can lead the way in sustainable food waste management, climate action and circular economy education.

🔗 Read the council feature here:
🔗 Monmouthshire Food Partnership article here:

Agriton UK supported the technical delivery of the Bokashi system and on-site implementation.

Why School Food Waste Is a Challenge

Traditional composting systems in schools are limited. Most can only process:

  • Raw fruit and vegetable scraps

  • Garden waste

  • Paper and cardboard

Cooked food, meat, dairy and plate scrapings are typically excluded due to:

  • Odour issues

  • Pest attraction

  • Slow decomposition

  • Hygiene concerns

As a result, large volumes of nutrient-rich organic material are sent to disposal.

Llanfoist Fawr Primary School decided to change that.

The Hybrid Solution: Bokashi + Ridan Composting

This pilot introduced a two-stage hybrid composting system that safely processes food waste unsuitable for conventional compost bins.

Stage 1: Bokashi Fermentation (Anaerobic Composting)

Bokashi is an anaerobic fermentation system using Effective Microorganisms (EM).

Food waste is placed in sealed containers and treated with inoculated Bokashi bran.

This allows schools to compost:

  • Cooked food

  • Meat and fish

  • Dairy

  • High-protein plate scrapings

Benefits include:

  • Odour suppression

  • Pest prevention

  • Nitrogen retention

  • Methane suppression

  • Safe handling of “difficult” waste

Unlike landfill, this controlled fermentation prevents harmful methane release.

Stage 2: Ridan Aerobic Composting

After fermentation, the material is transferred into a Ridan food waste composter.

Here it is:

  • Mixed with carbon-rich material

  • Mechanically aerated

  • Stabilised within approximately 3 weeks

Final maturation takes place in compost bays.

Total time from waste to usable compost: around 90 days.

This rapid turnaround makes hybrid composting viable within a school term.

Climate Benefits: Reducing Methane & Transport Emissions

Food waste in landfill decomposes anaerobically and produces methane — a greenhouse gas significantly more potent than CO₂.

By managing waste on-site using Bokashi fermentation:

  • Methane production is suppressed

  • Nitrogen loss is reduced

  • Transport emissions are eliminated

  • Nutrients are retained in soil-building compost

This makes the Llanfoist pilot a practical example of school-based climate mitigation.

Circular Economy in Action

The compost produced is returned to the school grounds, where pupils grow:

  • Vegetables

  • Fruits

  • Flowers

This creates a closed-loop system:

Seed → Plate → Soil → Seed

Students are directly involved in:

  • Monitoring lunchtime waste

  • Managing Bokashi fermentation

  • Operating the composting system

  • Using finished compost in gardens

This hands-on approach embeds soil health and environmental stewardship into everyday learning.

Partnership & Delivery

This pilot was made possible through collaboration between:

Cllr Sara Burch described the project as:

“A fantastic example of how schools can lead the way in sustainability while engaging children in meaningful, hands-on environmental learning.”

What This Means for Schools Across the UK

The Llanfoist Fawr case study demonstrates that:

✔ Schools can compost cooked food safely
✔ Meat and dairy can be processed on site
✔ Compost can be produced in under three months
✔ Climate impact can be reduced at source
✔ Students can lead sustainability initiatives

This hybrid Bokashi and Ridan model provides a scalable blueprint for:

  • Primary and secondary schools

  • Colleges and universities

  • Hospitals

  • Care homes

  • Public sector kitchens

The Llanfoist Fawr pilot proves that food waste does not need to be a disposal problem.

With the right biological approach and infrastructure, it becomes a resource.

Agriton UK is proud to support schools and institutions implementing Bokashi composting systems as part of wider circular economy strategies.

If you would like to explore hybrid Bokashi composting for your school or organisation, get in touch with Agriton UK.

Because waste is not waste — it’s nutrients in the wrong place.

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Anaerobic Digestion Isn’t the Only Future for Food Waste