Drink yourself HEALTHY! With EM DRINK
Drink yourself healthy with EM Drink! EM Drink is a fresh fermented drink. It is delicious as a thirst-quencher mixed...
EM Agriton UK Blog
EM Agriton at UK Dairy Day 2019
EM Agriton will be attending this year’s Dairy Day at The International Centre, Telford on the 11th September. Come and...
Powergrain – “Happy Rumen, Happy Cow”
Quality AND Quantity with Agriton PowerGrain® “Happy Rumen, Happy Cow” is the slogan given to our newest product, Agriton PowerGrain®....
Agriton have developed the Equibiome range.
Treatment protocols for the horse’s stable environment, pastures, feed and the horse itself. Equibiome is a range of applications for...
Borderway Agri-Expo 2018, in Carlisle. 2nd November 2018
Come and see us on Andy MacCartney’s stand – Sustainable Agricultural Inputs. Getting to Borderway Agri Expo Whether you are...
Preserve natural soil energy through fermentation
Bokashi is originally a Japanese invention, from Professor Teruo Higa who developed the principle of oxygen-free fermentation. The Dutch company...
Jan Feersma: “Cows back then had permanent nitrate poisoning”
‘Permanent nitrate poisoning’ By Wiebe Dijkstra Agriton director Jan Feersma remembers the time when grass was at its best when...
Agriton naturally active Bio-2018
The Bio trade fair 2018 was again a great success! Queen Maxima officially opened the fair this year and Carola...
To explore the potential of nature, to improve the quality of life.
People will have to learn to apply the three most important ecological principles in a nature-driven agriculture: adaptation (adaptability, resilience),...
Fermentation is hot
New applications of an ancient technique. Much of our food – sauerkraut, chocolate, yogurt – is already pre-chewed by bacteria,...
With Bokashi you get more organic matter in soil.
It is an idea that is also gaining interest in the Netherlands: being paid for the capture of CO2 in...
